Pass

Deneen

7240 S Wabash (45e), Chicago, IL 60619

School ZIP 60619 Risk 1 (High)

Passed · as of Apr 10, 2026

Deneen was last inspected on April 10, 2026 with a result of “Pass”. Inspectors found no violations.

Latest inspection

April 10, 2026 · Canvass Re-Inspection

Pass

Result: Pass

No violations

No violations were recorded at this inspection.

Inspection history

26 inspections on record

  1. Fail

    Canvass · Fail

    4 critical2 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed handsinks at service lines and prep area not meeting min. Temperature of hot water. Hot water temp. Recorded at 62.4 f and 62.9 f at service lines and 77 f in prep area. Minimum temp. Requirements for hot water at handsinks is 100 f. Must provide and maintain at all times. Priority violation #7-38-030 (c) no citation issued.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalFood source

      Food was spoiled, contaminated, or unsafe.

      Inspector’s note: Observed 4 dented cans of pineapples on shelf in dry storage closet. Instructed to inspect/refuse any shipments of foods with compromised packaging. Only accept canned and packed foods that are in good condition that protects the integrity of the contents, prevents exposure and is free of potential contaminants. Priority foundation violation #7-38-005. No citation issused

      Official wording (code 13)

      Food in good condition, safe, & unadulterated

    • CriticalFood handling

      Surfaces that touch food weren’t cleaned and sanitized.

      Inspector’s note: Observed top interior of ice machine located in ktchen with a build up of black,brown and pink substance. Ice is used for human consumption. Instructed to remove ice, clean and sanitize all surfaces and maintain.

      Official wording (code 16)

      Food-contact surfaces: cleaned & sanitized

    • CriticalFood temperature

      Cold food was held above a safe temperature.

      Inspector’s note: Observed improper cold holding temperatures of tcs foods: turkey slices 45.7 f, sausage patties 46 f, boiled eggs 45.5 f, cheese sticks 46.9 f, mozzarella cheese 46.8f. Pic discarded and denatured approx. 40 lbs valued at $172. Priority foundation violation #7-38-005. No citation issued

      Official wording (code 22)

      Proper cold holding temperatures

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed 1/4 inch gap at southeast rear door located next to kitchen office. Instructed to provide a tight seal at all doors to prevent pest entry

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed shelves in walk in cooler with rust and mold. Instructed to clean and restore to smooth and easy to clean surface

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

  2. Pass

    Canvass · Pass

    1 critical6 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed timed faucets not functioning properly in girls washroom near gym. Water must run continously for at least 15 seconds before reactivating faucet.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood handling

      Single-use items weren’t stored or used properly.

      Inspector’s note: Observed single service utensils not inverted in serving area. Instructed to invert utensils to protect from contamination.

      Official wording (code 45)

      Single-use/single-service articles: properly stored & used

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed missing stall doors in boys washroom near 203 and girls washroom near 222a. Instructed manager to replace stall doors in washrooms.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed missing caps on faucets in girls washroom 222a and boys washroom, missing soap dispensers in boys washroom 203. Instructed manager to replace and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed debris on floor in dry storage area, inside floor drains in prep and serving areas, dust buildup on ceiling vents and tiles in prep and serving area, dust buildup on walls under radiatiors in lunchroom. Instructed manager to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed clutter inside pre-k closets. Instructed manager to remove all unused articles, store items off flor and away from walls to prevent pest harborage.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed inadequate lighting inside walk-in cooler. Instructed manager to provide adequate lighting and maintain.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  3. Pass

    Canvass · Pass

    7 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Door #5 not rodent/insect proofed at the bottom. Instructed to make the bottom of the door tight fitting so that it is rodent/insect proofed. Maintain same.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: The can opener in the food prep area has a build up of food/dirt and has rust. Instructed to remove rust, clean and maintain can opener.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Pink residue build up on the ice panel inside of the ice machine. Instructed to clean and maintain.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: The front hand washing sink in the food prep area with spills and dirt. Instructed to clean and maintain the surfaces of the hand washing sink.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Ceiling tiles in the food prep area with dirt and dust build up. Instructed to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Floor drains and floors under/around heavy equipment with dirt and debris build up. Instructed to clean and maintain floor drains and floors.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Mops not properly stored for drying. Instructed to store hanging up for proper air drying. Maintain same.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  4. Pass

    Canvass · Pass

    1 critical2 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed the hot water knob on the timed faucet not properly functioning in the toilet room in pre-k room 110. Water must run continously for at least 15 seconds before reactivating faucet.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed the right side at the bottom of the door sweep damaged at the rear exit door in the food prep area. Instructed to replace said door sweep in efforts to rodent proof the said door and maintain.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed slight pink residue build up on the ice panel inside of the ice machine. Instructed to clean and maintain.

      Official wording (code 49)

      Non-food/food contact surfaces clean

  5. Pass

    Canvass Re-Inspection · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed 1 of 3 hand washing sinks in boy's toilet room not functioning. Water would not come out of sink. Instructed manager to repair.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

  6. Fail

    Canvass · Fail

    2 critical2 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hot water at hand washing sinks in 1st floor staff room near girls toilet room (hot water measured at 79 f) and in 2nd floor boys toilet room (hot water measured at 49 f). Instructed manager to provide water with a minimum temperature of 100 f to all hand washing sinks. Priority violation 7-38-030(c) no citation issued.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalFacility upkeep

      Sewage or wastewater wasn’t disposed of properly.

      Inspector’s note: Observed sewage backup from floor drains in the following areas: men and women staff toilet rooms in kitchen, mop sink area in adjacent to kitchen, and in girl's toilet room on first floor. Sewage backup observed leaking from staff toilet room and mop area into kitchen area. Priority violation 7-38-030 (c). No citation issued

      Official wording (code 52)

      Sewage & waste water properly disposed

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed 15 rodent droppings throughout facility including: in dry storage area, in teachers lounge cupboard, in pre-k room 106. Instructed manager to clean and sanitize area. Priority foundation violation 7-38-020(a). No citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed 2 of 3 hand sinks in 2nd floor boy's toilet room with no water. Instructed manager to repair.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

  7. Pass

    Canvass · Pass

    5 general Show violations
    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed the inside of the walk in refrigeration unit with food debris and spiilage on floor. Instructed to clean and maintain floors.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed the faucet knobs on kids toilet room sink in room 110 not holding more than the required 20 seconds for the hot and cold water to run. Instructed to repair or replace knobs in order to maintain city compliance.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered receptacle in the staff toilet room located just outside of the lunch room. Instructed to provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed floor tile in the lunch room seating area exit doors #4 and #5 with broken floor tiles right at the door. Instructed to repair and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed milk crates in walk in freezer and walk in refrigerator being used to store items in and on top of. Instructed to remove all crates. If additional shelving is needed to provide to keep items elevated at least six inches from the floors to make easy to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  8. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Instructed to wipe the interior surface of the ice machine.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: The backflow valve was leaking at the utility sink in the kitchen closet; instructed to repair leak.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Instructed to clean the floor in the stockroom by the kitchen office.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  9. Pass

    Canvass Re-Inspection · Pass

    No violations

  10. Fail

    Canvass Re-Inspection · Fail

    1 critical1 general Show violations
    • CriticalRepeat violation

      A previously cited serious violation still wasn’t fixed.

      Inspector’s note: 8-404.13(b:3) observed previous priority violation not corrected from inspection report #2346155 dated 11/22/19; 10- inadequate hot water located in the women's staff toilet room that is located in the food prep area. Instructed to repair so that hand washing hot water maintains at least 100f at all times. Priority violation 7-38-030(c). Instructed to correct previous priority violation. Priority violation 7-42-090.

      Official wording (code 59)

      Previous priority foundation violation corrected

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: 5-205.15 observed one out of two hand washing sinks not turning on in the 1st floor boys toilet room. Instructed to repair.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

  11. Fail

    Canvass · Fail

    1 critical1 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 5-202.12(a) observed inadequate hot water located in the women's staff toilet room that is located in the food prep area. Instructed to repair so that hand washing hot water maintains at least 100f at all times. Priority violation 7-38-030(c).

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: 5-205.15 observed one out of two hand washing sinks not turning on in the 1st floor boys toilet room. Instructed to repair.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

  12. Pass

    Canvass · Pass

    1 general1 paperwork Show violations
    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observe dirt and dust particles on the ceiling tiles/vents. Instructed to clean and maintain ceiling tiles/vents. 6-501.13 observed the floors in the corners under the sinks in the kitchen and mop sink area with dirt and the interior of the floor drains under the sinks in the kitchen area with dirt and stains. Instructed to detail clean floors and floor drains. Maintain same.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observe no proof that all food handlers have met the idph food handler requirements. Instructed to provide and maintain proof on site.

      Official wording (code 57)

      All food employees have food handler training

  13. Pass

    Canvass Re-Inspection · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: The toilet in room 110 (pre-k) is not working properly; must repair toilet. (children have access to washrooms in hallway outside of classroom to use).

  14. Fail

    Canvass · Fail

    4 general Show violations
    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Observed twenty or more fruit flies in the utility closet of the kitchen; must eliminate activity of fruit flies. Serious violation 7-38-020. No citation.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floor drains need cleaning under all sinks and serving lines; instructed to clean all floor drains under all sinks and serving lines.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Clean walls inside of the walk-in cooler.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: The toilet in room 110 (pre-k) is not working properly; must repair toilet. (children have access to washrooms in hallway outside of classroom to use).

  15. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed the 3 compartment sink waste pip leaking under the left and right basins. Instructed to repair and maintain all plumbng.

  16. Pass

    Canvass · Pass

    4 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Observed dirt and mold build up inside and around the mop sink, instructed to clean, sanitize and maintain.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Observed stained ceiling tile in the womens toilet room, instructed to replace tiles and maintain. Also clean ceiling vent of dust in mens toilet room. Maintain same.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed 2 leaks, at 3 comp sink and prep sink, instructed to repair both leaks to prevent standing water on floors. Maintain same.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Observed outside compactor with excessive garbage and debris around the enclosed area. Instructed to clean and maintain.

  17. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must clean and maintain all floor drains in kitchen under sinks and equipment and in dishwashing room.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Light dust observed on vents above cooking equipment and on fan cover in walk-in cooler; clean to remove. A ceiling tile is damaged in the center of the dishwashing room; replace damaged ceiling tile. Observed some peeling paint on the ceiling of the girls washroom by the gym; remove and repaint.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Found no hot running water at the handsink in the boys washroom by the gym; restore hot running water at this sink. (additional sink in washroom with hot and cold running water).

  18. Pass

    Canvass Re-Inspection · Pass

    3 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean floors along all wall bases, in corners, underneath and behind all heavy equipment throughout all rooms and areas where needed(including janitor's closets).

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Remove peeling paint from walls and ceilings in janitor's closets and re-paint.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must refrain from leaving dirty mop water in mop bucket and hang clean mops to air dry to prevent pest breeding.

  19. Fail

    Canvass · Fail

    8 general Show violations
    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Evidence of rodents on premises observed, some unprotected outer openings also found. Mice droppings noted in the following areas: 20-25 scattered along the bases of the walls in storage room next to dishwashing room inside dining room, 5 on floor inside dishwashing room, 5 on floor in corner under washbowl in women's washroom in kitchen, 5 along floor base on east wall underneath storage rack in food storage room, 10 on floor around crates in kitchen janitor's closet, 5 on floor in corner in men's washroom inside kitchen, 15-20 on floor in electrical closet on first floor, 5 on floor inside pump room next to electrical closet, 15 on floor inside closet and on floor behind large column by window in pre-k classroom, 10 scattered on shelves and on floor along wall where desk is located in special ed pre-k classroom. Doors at exit 9 found with opening at the left set of double doors close t

    • GeneralSerious (pre-2018 form)

      Previous minor violation(s) corrected 7-42-090

      Inspector’s note: The following previous minor violations noted 11-13-12 on report# 1319218 not corrected: -34-must detail clean floors in basement storage areas and remove excessive debris. Must remove standing water from floors in boiler room. Remove milk crates from kitchen storage room and replace with a storage shelf or unit.-35-seal all openings around pipe -fittings in walls above toilets in student washrooms. Clean all light shields in washrooms where needed. Must remove peeling paint from walls and ceilings in pre k classroom directly outside of washroom. -41-must remove all excessive and unnecessary clutter from basement storage and boiler room areas in old building and better organize remaining items. Must provide shelving units to properly store all items 6 inches off the floor and away from walls to prevent rodent harborage. Citation issued-serious for non comploance with existing violations

    • GeneralMinor (pre-2018 form)

      Food in original container, properly labeled: customer advisory posted as needed

      Inspector’s note: All food items removed from original packaging, dry goods and foods stored in coolers and freezers, must be labeled.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean floors along all wall bases, in corners, underneath and behind all heavy equipment throughout all rooms and areas where needed(including janitor's closets).

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Remove peeling paint from wall by windows in girl's washroom on first floor.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: See violation #29

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: See violation #29.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must refrain from leaving dirty mop water in mop bucket and hang clean mops to air dry to prevent pest breeding.

  20. Pass

    Canvass Re-Inspection · Pass

    4 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean floors in basement storage areas and remove excessive debris. Must remove standing water from floors in boiler room. Must detail clean floors along wall bases and in corners throughout all washrooms, mop closets and in the dining area. Remove milk crates from kitchen storage room and replace with a storage shelf or unit.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Seal all openings in walls in storage rooms and around pipe -fittings in walls above toilets in student washrooms. Clean all light shields in hallways and washrooms where needed. Remove chipping paint from walls in janitor's closet(s). Clean all lower wall bases(coves) in student washrooms.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must remove peeling paint from walls and ceilings in pre k classroom directly outside of washroom.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove all excessive and unnecessary clutter from basement storage and boiler room areas in old building and better organize remaining items. Must provide shelving units to properly store all items 6 inches off the floor and away from walls to prevent rodent harborage.

  21. Fail

    Canvass Re-Inspection · Fail

    1 critical4 general Show violations
    • CriticalCritical (pre-2018 form)

      Previous serious violation corrected, 7-42-090

      Inspector’s note: The following previous serious violation noted 10-25-12 not corrected: -18- mice droppings still noted in the following areas: 20 scattered along the bases of the walls in special ed classroom, 20 on floor and in storage closet in pre-k classroom, and 20-30 scattered along the bases of the walls throughout basement. Must clean and sanitize all affected areas, eliminate all cluttered areas and seal up any openings found. Citation issued-critical 7--42-090 for existing violation.

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: See violation #18.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean floors in basement storage areas and remove excessive debris. Must remove standing water from floors in boiler room. Must detail clean floors along wall bases and in corners throughout all washrooms, mop closets and in the dining area. Remove milk crates from kitchen storage room and replace with a storage shelf or unit.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Seal all openings in walls in storage rooms and around pipe -fittings in walls above toilets in student washrooms. Clean all light shields in hallways and washrooms where needed. Remove chipping paint from walls in janitor's closet(s). Clean all lower wall bases(coves) in student washrooms.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove all excessive and unnecessary clutter from basement storage and boiler room areas in old building and better organize remaining items. Must provide shelving units to properly store all items 6 inches off the floor and away from walls to prevent rodent harborage.

  22. Fail

    Canvass · Fail

    1 critical5 general Show violations
    • CriticalCritical (pre-2018 form)

      Sanitizing rinse for equipment and utensils: clean, proper temperature, concentration, exposure time

      Inspector’s note: Final rinse temperature only reaching 140-150 degrees with booster heater turned on. Machine tagged held for inspection, must either use disposable food containers or wash, rinse and saitize all food trays in 3 compartment sink when school resumes on wednesday. Booster heater must be repaired. Fax request for re-inspection of unit to 312-746-4240 once repaired. No citation issued(no school today, report card pick-up day).

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Mice droppings found in the following areas: 20 on floors in both kitchen employee's washrooms, 5 on floor by ice machine, 2 inside electrical box inside food prep area, 15 on floor along the wall bases in janitor's store room inside dining room, 15 scattered along the bases of the walls & in corners in dining room, 20 scattered along the bases of the walls in the special ed classroom, 30-40 scattered along the bases of the walls and inside storage closet in pre-k classroom, 20-30 scattered throughout basement storage rooms, 10 on computer table & scattered along the floor bases in teacher's lounge. Must clean and sanitize all affected areas, seal up all openings found in walls, floors, ceilings. Pest control receipt dated 10-29-12 provided. Citation issued-serious 7-38-020

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean the following: interior walls of bread walk-in cooler, exteriors of hot boxes across from manager's office inside kitchen area, shelves in pre-k and special ed classrooms.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean floors in basement storage areas and remove excessive debris. Must remove standing water from floors in boiler room. Must detail clean floors along wall bases and in corners throughout all washrooms, mop closets and in the dining area. Remove milk crates from kitchen storage room and replace with a storage shelf or unit.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Seal all openings in walls in storage rooms and around pipe -fittings in walls above toilets in student washrooms. Clean all light shields in hallways and washrooms where needed. Remove chipping paint from walls in janitor's closet(s). Clean all lower wall bases(coves) in student washrooms.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove all excessive and unnecessary clutter from basement storage and boiler room areas in old building and better organize remaining items. Must provide shelving units to properly store all items 6 inches off the floor and away from walls to prevent rodent harborage.

  23. Pass

    Canvass Re-Inspection · Pass

    6 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must detail clean the interior top panel of the ice machine.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean floors in basement storage areas and remove excessive debris. Must remove standing water from floors in boiler room. Must detail clean floors along walls in the dining area.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Replace all stained ceiling tiles in the 2nd floor hallway of the new building. Remove all peeling paint from window sills in the basement storage areas.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Must replace cracked light shield cover on interior of walk in freezer.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must repair broken washbowls in the 1st floor girls and boys washrooms in the new building. Must provide hot and cold running water at all wash bowls.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove all excessive and unnecessary clutter from basement storage and boiler room areas in old building and better organize remaining items. Must provide shelving units to properly store all items 6 inches off the floor and away from walls to prevent rodent harborage.

  24. Fail

    Canvass · Fail

    8 general Show violations
    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Found evidence of rodents on site and pest control log book not available for inspection. Found approximately 25-30 mice droppings scattered in corners and along walls in student dining area,janitors storage area adjacent to dining area and in basement engineer supply areas. Must remove droppings,sanitize affected areas and have the pest control company service areas. Also,the pest control log book not available for inspection at this time. Must properly maintain and provide the pest control log book upon reinspection. Serious citation issued 7-38-020.

    • GeneralSerious (pre-2018 form)

      Adequate number, convenient, accessible, properly designed and installed

      Inspector’s note: Noted 74-77 degrees f water at exposed hand sinks in the food prep,food service and dishwashing areas. Instructed to provide hot and cold or more tempered water at each hand sink. Serious citation issued 7-38-030.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must detail clean the interior top panel of the ice machine.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean floors in basement storage areas and remove excessive debris. Must remove standing water from floors in boiler room. Must detail clean floors along walls in the dining area.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Replace all stained ceiling tiles in the 2nd floor hallway of the new building. Remove all peeling paint from window sills in the basement storage areas.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Must replace cracked light shield cover on interior of walk in freezer.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must repair broken washbowls in the 1st floor girls and boys washrooms in the new building. Must provide hot and cold running water at all wash bowls.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove all excessive and unnecessary clutter from basement storage and boiler room areas in old building and better organize remaining items. Must provide shelving units to properly store all items 6 inches off the floor and away from walls to prevent rodent harborage.

  25. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.NORTHWEST DOOR TO WALL NEED REPAIR.

    • GeneralMinor (pre-2018 form)

      Food (ice) dispensing utensils, wash cloths properly stored

      Inspector’s note: Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination.MUST PROVIDE AN APPROVED ICE SCOOP FOR THE REAR ICE DISPENSER.

More in ZIP 60619

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.