Starbuck's Coffee
6350 N Broadway, Chicago, IL 60660
Restaurant ZIP 60660 Risk 2 (Medium)
Passed · as of Jul 27, 2026
Starbuck's Coffee was last inspected on July 27, 2026 with a result of “Pass”. Inspectors found no violations.
Latest inspection
July 27, 2026 · Complaint
Result: Pass
No violationsNo violations were recorded at this inspection.
Inspection history
13 inspections on record
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Pass
Complaint · Pass
2 general Show violations
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed torn gasket at front prep cooler. Isntructed to repair and maintain.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed two holes in wall near walk-up window. Instructed to repair and maintain to prevent pest entry.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
No violations
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Pass
Complaint Re-Inspection · Pass
1 paperwork Show violations
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Found food handlers at premises with no foodhandler certificates. Must provide.
Official wording (code 57)
All food employees have food handler training
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Fail
Complaint · Fail
3 general1 paperwork Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Found some fly activity at premises. Observed 10 house flies and 2 wasps at premises/preparation areas. Priority foundation. Citation issued.7-38-020a. Must notify pest control operator and eliminate fly/wasp problem.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Found trash cans inside unisex restrooms with no lids. Must provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found floors not clean at preparation areas. Must clean and sanitize.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Found food handlers at premises with no foodhandler certificates. Must provide.
Official wording (code 57)
All food employees have food handler training
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no lid on trash can in both gender neutral bathrooms. Must provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Found high temperature dishmachine with small leak from doors. Must repair.
Official wording (code 51)
Plumbing installed; proper backflow devices
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Pass
Canvass · Pass
No violations
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: No stoppers provided at three compartment sink,instructed to provide.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Beginning of mineral build-up inside the ice machine,instructed to clean,sanitize and maintain
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Debris on floor under three compartment sink,begind equipment,under front counter,along baseboard walls and corners.floor drain throughout the premises with black slime substance,instructed to clean and maintain
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Found no backflow prevention device at ice machine waterline. Must provide. Found dishmachine with small leak. Must repair.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must clean milk and coffee spills at the coffee making station and under the espresso machine.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Must provide a 3rd sink stopper for the 3-comp sink. Presently there are only 2 sink stoppers.
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Pass
License · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector’s note: Noted employee bathroom door not self closing. Must provide a self closing device for the door.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Noted dish machine leaking water on to the ground from bottom door of gasket.instructed to repair. No hot running water at the 3 compartment sink sprayer at this time. Must provide adequate hot water at the sprayer.
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Fail
License · Fail
No violations
More in ZIP 60660
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 3 months ago. Always confirm with the official record.