Pass

King's Kiddie Kingdom

815 W 74th St, Chicago, IL 60621

Daycare Above and Under 2 Years ZIP 60621 Risk 1 (High)

Passed · as of Oct 24, 2025

King's Kiddie Kingdom was last inspected on October 24, 2025 with a result of “Pass”. Inspectors found 3 violations.

Latest inspection

October 24, 2025 · Canvass

Pass

Result: Pass

3 general
  • GeneralFacility upkeep

    Toilet rooms weren’t built, stocked, or cleaned properly.

    Inspector’s note: No self closing device found on adult washroom door on the first floor; instructed to install and maintain.

    Official wording (code 53)

    Toilet facilities: properly constructed, supplied, & cleaned

  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: Observed waterstained ceiling tile in various areas; instructed to replace ceiling tile where needed. Observed floor tile missing or damaged in blue classroom; instructed to replace floor tile where needed in blue classroom.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: Observed the white wallbase along the wall in the front class room in need of cleaning from stains; instructed to clean or repaint wallbase.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

Inspection history

14 inspections on record

  1. Pass

    Canvass · Pass

    4 general Show violations
    • GeneralHygiene & sanitation

      Staff personal cleanliness was inadequate.

      Inspector’s note: Observed the food handler preparing food and not wearing a hair restraint. Instructed to have all food handlers and employees entering the food prep area to wear a hair restraint.

      Official wording (code 40)

      Personal cleanliness

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed a crack in the wall going from the hand sink to the 3-compartment sink in the kitchen. Instructed to seal crack and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed tall weeds in the outside play area. Instructed manager to remove weeds and maintain area.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed a blown light in the kitchen area. Instructed manager to replace bulb, provide and maintain adequate lighting in the kitchen.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  2. Conditional

    License · Pass w/ Conditions

    3 general1 paperwork Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed dead ants on the floor near the window where toys are stored in the toddler room and inside of the mini cooler in the infant room. Instructed to remove and maintain.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed the floors near the equipment in the food prep area with slight debris. Instructed to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed a blown out light bulb in the mop sink closet. Instructed to replace and maintain.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no city of chicago certified food manager on site during the inspection. Instructed a city of chicago certified food manager must be on site at all times while open and operating. Priority foundation violation 7-38-012, citation issued

      Official wording (code 2)

      City of chicago food service sanitation certificate

  3. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed the exterior of the grease trap dirty underneath the 3 comp sink. Must clean and maintain. Also noted the interior of the deep freezer with spill. Also must clean and maintain.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean the wall behind the stove to remove food splatter.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: OBSERVED THE VENTILION IN THE 1st FLOOR TEACHER'S WASHROOM NOT WORKING. MUST REPAIR AND MAINTAIN.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  4. Pass

    License Re-Inspection · Pass

    1 critical13 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Violation Codes: 6-301.14 Inspector Comments: MUST PROVIDE A HAND WASHING SIGN AT HAND SINK IN JUNGLE CLASS ROOM.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood handling

      Food wasn’t labeled or wasn’t in its original container.

      Inspector’s note: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

      Official wording (code 37)

      Food properly labeled; original container

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX. "1/2-3/4" GAP ALONG BOTTOM OF NORTH 74TH ST. DOOR.MUST MAKE DOOR TIGHT FITTING.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: Violation Codes: 3-307.11 Inspector Comments: MUST PROVIDE A SPLASH GUARD ON BOTH SIDES OF HAND SINK IN PREP AREA.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralHygiene & sanitation

      Staff personal cleanliness was inadequate.

      Inspector’s note: Violation Codes: 2-402.11 Inspector Comments: MUST PROVIDE HAIR RESTRAINT FOR THE COOK.

      Official wording (code 40)

      Personal cleanliness

    • GeneralFood handling

      Clean utensils, equipment, or linens weren’t stored and handled properly.

      Inspector’s note: Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

      Official wording (code 44)

      Utensils, equipment & linens: properly stored, dried, & handled

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON EXTERIOR CABINET DOORS IN KITCHEN,SEA KINGDOM & JUNGLE WINDOW SILLS.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN JUNGLE ROOM & LOW WATER PRESSURE AT 2ND FL. BOY'S LAST HAND SINK ,LOOSE FAUCET HANDLE IN ARTIC ROOM HAND SINK .

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN ARTIC ROOM & JUNGLE ROOM,STAINED CEILING TILES IN ARTIC ROOM,JUNGLE ROOM,INFANTS ROOM,LOOSE WALL BASES IN JUNGLE ROOM,INFANTS & 2ND FL. STAFF TOILET ROOM,LOOSE THRESHOLD IN INFANTS ROOM.MUST SEAL OPENING AROUND PIPES IN 2ND FL. BOY'S UNDERNEATH HAND SINKS,GAP AT WALL OUTLET IN SEA KINGDOM ROOM,HOLE IN FLOOR AROUND PILLAR IN ARTIC ROOM.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP ON WALLS IN SEA KINGDOM NEAR GARBAGE CAN,ARTIC ROOM UNDERNEATH WINDOW,INFANTS ROOM NEAR HAND SINKS.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Violation Codes: 6-201.14 Inspector Comments: MUST REPAIR OR REPLACE TORN CARPETS IN JUNGLE ROOM.SEA KINGDOM,INFANTS ROOM.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Violation Codes: 6-501.16 Inspector Comments: MUST PROVIDE A HOOKING SYSTEM TO HANG WET MOPS IN MOP SINK CLOSET.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN 1ST FL. STORAGE CLOSET,MOP SINK CLOSET,SEA KINGDOM ROOM,ARTIC ROOM.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN JUNGLE ROOM,SEA KINGDOM ROOM.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  5. Fail

    License · Fail

    3 critical14 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Pic doesn't have a valid food managers certificate.must provide and maintain.(priority foundation 7-38-012)

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no signed employees health policies.must provide and maintain.(priority foundation 7-38-010)(citation issued)

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Must provide a hand washing sign at hand sink in jungle class room.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood handling

      Food wasn’t labeled or wasn’t in its original container.

      Inspector’s note: Must label food storage containers when food is not in original package.

      Official wording (code 37)

      Food properly labeled; original container

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed evidence of appx.20 or more mice droppings on floor in between massive clutter in 1st fl. Storage closet,on floor in junge room behind doll bed and mirror.also. Appx. 8 or more live ants crawling around and eating food on floor in jungle toilet room.must remove droppings and food debris.clean and sanitize areas.remove or elevate articles off of floor in closet. Recommended to have a pest control operator to service premises on or after 10/7/2020 .(priority foundation 7-38-020(a)(citation issued)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed an appx. "1/2-3/4" gap along bottom of north 74th st. Door.must make door tight fitting.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: Must provide a splash guard on both sides of hand sink in prep area.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralHygiene & sanitation

      Staff personal cleanliness was inadequate.

      Inspector’s note: Must provide hair restraint for the cook.

      Official wording (code 40)

      Personal cleanliness

    • GeneralFood handling

      Clean utensils, equipment, or linens weren’t stored and handled properly.

      Inspector’s note: Must invert multi-use utensils on dish storage shelves.

      Official wording (code 44)

      Utensils, equipment & linens: properly stored, dried, & handled

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Must clean debris build up on exterior cabinet doors in kitchen,sea kingdom & jungle window sills.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Must repair or replace leaky pipe at hand sink in jungle room & low water pressure at 2nd fl. Boy's last hand sink ,loose faucet handle in artic room hand sink .

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must repair or replace damaged and missing floor tiles in artic room & jungle room,stained ceiling tiles in artic room,jungle room,infants room,loose wall bases in jungle room,infants & 2nd fl. Staff toilet room,loose threshold in infants room.must seal opening around pipes in 2nd fl. Boy's underneath hand sinks,gap at wall outlet in sea kingdom room,hole in floor around pillar in artic room.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean food debris build up on walls in sea kingdom near garbage can,artic room underneath window,infants room near hand sinks.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must repair or replace torn carpets in jungle room.sea kingdom,infants room.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must provide a hooking system to hang wet mops in mop sink closet.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must elevate,remove and or organize articles off of floor and away from walls in 1st fl. Storage closet,mop sink closet,sea kingdom room,artic room.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must scrape and paint peeling paint on walls in jungle room,sea kingdom room.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no valid food managers certificate posted to view while tcs foods are being repared,handled and served such as (chicken nuggets,milk,etc)must provide and maintain.(priority foundation 7-38-012)(citation issued)

      Official wording (code 2)

      City of chicago food service sanitation certificate

  6. Pass

    Canvass Re-Inspection · Pass

    2 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed screen in the prep area in disrepair. Instructed to repair and maintain

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed clutter on the floor in the storage closet. Instructed to organize and properly store 6 inches or more off the floor and maintain

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

  7. Fail

    Canvass Re-Inspection · Fail

    1 critical4 general1 paperwork Show violations
    • CriticalFacility upkeep

      Sewage or wastewater wasn’t disposed of properly.

      Inspector’s note: OBSERVED SEWAGE BACKING UP INTO THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY VIOLATION 7-38-030(c)

      Official wording (code 52)

      Sewage & waste water properly disposed

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed screen in the prep area in disrepair. Instructed to repair and maintain

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed clutter on the floor in the storage closet. Instructed to organize and properly store 6 inches or more off the floor and maintain

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed hand sinks in the toddler and infant a room broken. Observed the preschool classroom hand washing sink detaching from the wall held up by a support. Instructed to repair and maintain

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Continued non compliance for violation 36 observed facility missing thermometers for reach in coolers for facility or in disrepair. Informed person in charge to obtain and maintain thermometers for units, and 51 backflow prevention device not located to be service and maintain on mop sink. Must repair and maintain. Core violations not corrected in the time frame specified on the report are classified as a priority foundation violation 7-42-090

      Official wording (code 60)

      Previous core violation corrected

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: No city of chicago food service manager certificate on site at time of inspection while tcs foods are being prepared. A city of chicago food service manager must be on site at all times tcs foods are being served or prepared. Instructed to provide and maintain. Priority foundation violation 7-38-012

      Official wording (code 2)

      City of chicago food service sanitation certificate

  8. Fail

    Canvass · Fail

    3 critical4 general1 paperwork Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: NO HOT WATER IN THE PRESCHOOL TOILET ROOM ON THE 2ND FLOOR. HAND WASHING SINKS SHALL BE AT A MINIMUM OF 100F. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY VIOLATION 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalFood temperature

      Cold food was held above a safe temperature.

      Inspector’s note: Observed milk and liquid eggs at improper temperatures (47.3f). Tcs foods shall be held at 41f or below. Manager voluntarily discarded 5 gallons valued at $18.00. Priority violation 7-38-005

      Official wording (code 22)

      Proper cold holding temperatures

    • CriticalFacility upkeep

      Sewage or wastewater wasn’t disposed of properly.

      Inspector’s note: OBSERVED SEWAGE BACKING UP INTO THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY VIOLATION 7-38-030(c)

      Official wording (code 52)

      Sewage & waste water properly disposed

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed screen in the prep area in disrepair. Instructed to repair and maintain

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed clutter on the floor in the storage closet. Instructed to organize and properly store 6 inches or more off the floor and maintain

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed hand sinks in the toddler and infant a room broken. Observed the preschool classroom hand washing sink detaching from the wall held up by a support. Instructed to repair and maintain

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Continued non compliance for violation 36 observed facility missing thermometers for reach in coolers for facility or in disrepair. Informed person in charge to obtain and maintain thermometers for units, and 51 backflow prevention device not located to be service and maintain on mop sink. Must repair and maintain. Core violations not corrected in the time frame specified on the report are classified as a priority foundation violation 7-42-090

      Official wording (code 60)

      Previous core violation corrected

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: No city of chicago food service manager certificate on site at time of inspection while tcs foods are being prepared. A city of chicago food service manager must be on site at all times tcs foods are being served or prepared. Instructed to provide and maintain. Priority foundation violation 7-38-012

      Official wording (code 2)

      City of chicago food service sanitation certificate

  9. Conditional

    Canvass · Pass w/ Conditions

    6 critical6 general Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: 2-102.14n observed no employee health policy on site. Must provide priority foundation violation 7-38-012(a)(a) no citation issued.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: 2-501.11 observed no vomitous and diarrheal incident clean up policy in place and kit on site. Must provide. Priority foundation violation. 7-38-005. No citation issued.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 5-205.11 observed hand sink not accessible in prep kitchen, blocked with containers and bananas stored inside. Remove items, hand sink must always maintain access. Priority foundation violation 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 6-301.11 observed hand sink in prep kitchen area not stocked/supplied with hand soap.facility must have hand soap available at hand sink. Priority foundation violation 7-38-030(c). Citation issued

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 6-301.12 observed no hand drying provision in prep kitchen hand sink restrooms throughout facility and hand sink. Must obtain and maintain. Priority foundation violation 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalFood temperature

      Cold food was held above a safe temperature.

      Inspector’s note: 3-501.16(a)(2) observed food not meeting tempreature requirements of 41 degrees f or below in prep kitchen area reach in cooler; 6 gallons of milk at 45.2- 47.7 degrees f. Person in charge voluntary discarded. Approx. 6 gallons $30 value. Priority violation 7-38-005 citation issued

      Official wording (code 22)

      Proper cold holding temperatures

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: 4-203.112 (b) observed facility missing thermometers for reach in coolers for facility or in disrepair. Informed person in charge to obtain and maintain thermometers for units.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: 4-203.11 observed no thermometers provided and accurate for measuring food for facility. Must obtain and maintain probe thermometers for measuring food temperature accuracy. Person in charge obtained thermometer for facility at time of inspection. Priority foundation violation 7-38-005. Citation issued

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: 5-204.12 backflow prevention device not located to be service and maintain on mop sink. Must repair and maintain

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: 6-501.19 observed employee restroom doors not self closing. Must repair and maintain for self closing.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.114 observed acculumation of unnecessary articles throuout facility closet, in rear of facility and basement; disorganized and clutter for harborage conditions. Remove all unnecessary items not needed for daily operation and organize areas.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: 6-303.11 observed lights under in classroom in disrepair. Must repair and maintain.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  10. Pass

    Canvass · Pass

    No violations

  11. Pass

    License · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Interior of cabinets under three compartment sink need cleaning in kitchen area.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors need cleaning around base of counteer area in kitchen.

  12. Conditional

    Canvass · Pass w/ Conditions

    2 general Show violations
    • GeneralSerious (pre-2018 form)

      * certified food manager on site when potentially hazardous foods are prepared and served

      Inspector’s note: NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED AND PREPARED SUCH AS HAM AND CHEESE SANDWHICHES. A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. CITATION ISSUED #7-38-012.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: NOTED CEILING TILES IN THE 1ST FLOOR TOILET ROOMS (TEACHERS) IN POOR REPAIR. MUST REPLACE AND MAINTAIN. ALSO VENT COVERS NEED CLEAN TO REMOVE DUST AND LIGHT SHIELDS IN THE KITCHEN (2nd) FLOOR NEED CLEANING TO REMOVE DEBRIS.

  13. Pass

    License · Pass

    4 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: The cabinets in the kitchen under the sinks not clean. Instructed to clean and sanitize them. Must clean the hood and vent over the cooking equipment

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must clean the floor in the utility/mop sink room.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Must clean the light shields in the 2yrs,3yrs and 5year olds classrooms and 2nd floor kitchen.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Need to provide a backflow preventor to the faucet at the utility/mop sink.

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Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 12 months ago. Always confirm with the official record.