Red Shield

No violations were recorded at this inspection.

1. Jul 30, 2024 Pass

   License Re-Inspection · Pass

   No violations

2. Jul 26, 2024 Fail

   License · Fail

   2 critical2 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: No hot running water at handwash sink in food staff toilet rooms, current temperature of 77.0f. Instd to provide 100f-120f running water under city pressure at all times. Citation issued 7-38-030(c) priority

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: Warewash machine not on, unable to inspect at this time. Held for inspection placed on machine. Instd to not use until able to properly sanitize and reinspected by cdph. Priority violation 7-38-025 priority

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: 3-compartment sink attached stoppers in disrepair. Instd to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Sewage or wastewater wasn’t disposed of properly.

     Inspector’s note: 3-compartment sink unable to drain. Observed waste water with brown/black substance and foul odor backing up immediately from floor drains in prep area when water running/draining. Instd to repair same and have water properly draining without foul smelling waste water. Citation issued 7-38-030(c)

     Official wording (code 52)

     Sewage & waste water properly disposed

3. Dec 4, 2023 Pass

   Canvass · Pass

   1 critical1 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no handwashing signage at the handwashing sink near the three compartment sink in the dishwashing/food prep area. Instructed to provide and maintain.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed the floors behind the cooking equipment (stove) under the ventilation hood; with food debris and not maintained. Also, observed the floor in the storage closet in the only operating classroom at the time of the inspection with dirt. Instructed to clean said floors and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

4. Nov 24, 2023 No Entry

   Non-Inspection · No Entry

   No violations

5. Dec 5, 2022 Pass

   Canvass · Pass

   No violations

6. Dec 2, 2021 Pass

   License · Pass

   No violations

7. Jul 26, 2021 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed the base of the faucet at the 3 comp sink leaking. Must repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

8. Dec 14, 2020 Pass

   Canvass · Pass

   5 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must repair or replace damaged floor tiles around grease trap in kitchen floor.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean debris build up on floor under dish machine.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean dust build up from upper wall in toddlers room.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Must replace missing light shields in toddlers room.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Must clean debris build up from filters at hood of cooking equipment.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

9. Nov 21, 2019 Conditional

   License · Pass w/ Conditions

   2 critical1 general Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: No employee health policy on site. Instructed to provide and maintain. Priority foundation violation 7-38-010

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: No vomit or diarrhea clean up supplies or procedure on site. Instructed to provide and maintain. Priority foundation violation 7-38-005

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed faucet on the 3 compartment sink leaking. Instructed to repair and maintain

     Official wording (code 51)

     Plumbing installed; proper backflow devices

10. Jun 5, 2018 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed filters in prep kitchen hood with accumulation of dust/food debris. Must clean and maintain. Observed hot faucet in toddler restroom sink in disrepair with low water pressure and 3-5 restroom cold faucet in disrepair, slow draining wash sink in toddler room. Must repair and maintain.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Pallets stored near refuse area not stored properly. Must organize, store properly and maintain.

11. Nov 8, 2017 Pass

    License · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Lightshield in prep area with debris. Instd to clean and maintain.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Leaking faucet at 3-compartment sink. Instd to repair.

12. Sep 27, 2016 Pass

    Canvass · Pass

    No violations

13. Oct 22, 2015 Pass

    License · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: NOTED THE FLOOR DRAIN OVER FLOWS WHEN SINKS ARE RELEASED. must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.

14. Sep 16, 2015 Pass

    Complaint · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Noted ice build up inside of small cooler in the class room. Must defrost and clean.

15. Oct 17, 2013 Pass

    License Re-Inspection · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Continue to detail clean all floors throughout daily.

16. Oct 8, 2013 Fail

    License · Fail

    4 general Show violations

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Found outer openings not protected, all doors to building found with gaps, 1/4 to 1/2 inches, at the centers of the double doors and underneath the bottoms. All entry/exit doors must be tight-fitting at the centers, as well as, unnderneath the bottoms to prevent rodent entry. 10-15 mice droppings observed in the nursery on floor in storage closet, and in unused washroom, 10-15 mice droppingsd also found in the infant & toddler's classrom in storage closet and in cabinet area underneath the 1 comoartment sink, 40-50 mice droppings found scattered along the bases of the walls, underneath i compartment sink in cabinet, on table next to the radio, and on some shelves. 10 mice droppings observed scattered along the base of the walls in dishwashing area in kitchn, and 10 along the bases of the walls in dry goods storage room. Must clean and sanitize all affected areas, seal up all openings fou

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean all lockers, book shelfs and cabinet interiors in classrooms where needed.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Detail clean all floors throughout along all wall bases, in corners, underneath and behind all heavy equipment.

    • GeneralMinor (pre-2018 form)

      Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

      Inspector’s note: Provide mechanical ventilation in the head start classroom.