St Elizabeth's Cafeteria was last inspected on February 27, 2025 with a result of “Out of Business”. Inspectors found no violations.
Latest inspection
February 27, 2025 · Canvass
Result: Out of Business
No violationsThe inspector found this business closed.
No violations were recorded at this inspection.
Inspection history
11 inspections on record
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Pass
Canvass Re-Inspection · Pass
No violations
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Conditional
Canvass · Pass w/ Conditions
No violations
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Pass
Canvass · Pass
2 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed low water pressure at 2 exposed handwashing sinks in main food prep area. Instructed to repair and maintain in good condition.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered trash receptacle inside female staff restroom located at entrance to cafeteria. Instructed to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Pass
Canvass · Pass
5 general Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed a 1/4" gap at the bottom of the rear receiving doos. Must provide a tight fitting seal at all outter openings to prevent the entry of pests.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed milk crates being used as shelving throughout the dry storage area. Must remove and provide shelving that is 6" off the floor accessibility to ensure adequate facility cleaning.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed left hot facuet handle to have leakage when the water is turned on at the hand washing sink on the left hand side in the main kitchen food prep area. Instructed to repair and maintain plumbing.
Official wording (code 51)
Plumbing installed; proper backflow devices
-
GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered receptacle in the women public/employee toliet room located near the cafeteria. Instructed to provide and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed burnt out light bulb above left hand sink in the main kitchen food prep area. Also, observed a burnt out light and flickering light above the hand sink in the public/staff toliet room. Instructed to replace, must provide and maintain adequate lighting.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Conditional
Canvass · Pass w/ Conditions
No violations
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Pass
Canvass · Pass
No violations
-
Conditional
Canvass · Pass w/ Conditions
No violations
-
Pass
Canvass Re-Inspection · Pass
No violations
-
Fail
Canvass · Fail
No violations
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Pass
Canvass · Pass
No violations
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 20 months ago. Always confirm with the official record.