Dunkin Donuts/Baskin Robbins
3481 S Dr Martin Luther King Jr Dr, Chicago, IL 60616
Restaurant ZIP 60616 Risk 2 (Medium)
Passed · as of Dec 31, 2025
Dunkin Donuts/Baskin Robbins was last inspected on December 31, 2025 with a result of “Pass”. Inspectors found no violations.
Latest inspection
December 31, 2025 · Canvass
Result: Pass
No violationsNo violations were recorded at this inspection.
Inspection history
17 inspections on record
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed milk crates being used as shelving throughout the prep and storage areas. Must remove and provide shelving that is 6" off the floor and provides floor accessibility to ensure adequate facility cleaning.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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Pass
Canvass · Pass
5 general Show violations
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GeneralFood handling
Wiping cloths weren’t used or stored properly.
Inspector’s note: All wiping cloths must be stored in a clean sanitizing solution when not in use. Instructed to correct and maintain.
Official wording (code 41)
Wiping cloths: properly used & stored
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Cutting boards in need of cleaning to remove all build up. Instructed to correct and maintain.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: All prep tables in need of cleaning to remove all food spills and build up. Instructed to clean and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Customer washroom in need of detail cleaning and maintainting. Instructed to correct and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Ceiling in need of cleaning to remove all dust build up. Floors through out in need of detail cleaning to remove food spills instructed to detil clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Complaint · Pass
1 general Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.13 observed minor dirt debris on the floor. Instructed to clean.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
5 general Show violations
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GeneralHygiene & sanitation
Staff personal cleanliness was inadequate.
Inspector’s note: All food employees in the food preparation areas must wear a hair restraint. Instructed to provide and wear hair restraints.
Official wording (code 40)
Personal cleanliness
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GeneralFood handling
Clean utensils, equipment, or linens weren’t stored and handled properly.
Inspector’s note: Ice scoop not properly stored. Instructed to store in a bin/container or in ice with the handle up.
Official wording (code 44)
Utensils, equipment & linens: properly stored, dried, & handled
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: The interior of the ice cream freezers with thick ice build up. Instructed to remove and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: The 3-compartment sink in front of the ice machine is in poor repair. The faucet is leaking and held together by plastic. Must fix and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found the floors in the corner of the walk in cooler, in the food prep areas and under/around the heavy equipment with food, dirt and debris. Instructed to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Complaint · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Remove water from floor of walk-in cooler. Keep dry at all times. Replace/repair missing coving at corner under 3-comp sink at front prep area.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Remove clutter at rear in the form of cardboard boxes.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Remove water from floor of walk-in cooler. Keep dry at all times. Replace/repair missing coving at corner under 3-comp sink at front prep area.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Remove clutter at rear in the form of cardboard boxes.
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Pass
Canvass · Pass
No violations
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Employees personal items stored on food shelves, instructed to store separatly.
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Pass
Complaint · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Must clean interiors of all light shields. Clean vent above small oven on front prep table.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Floors in need of cleaning to remove all build up. Must clean and maintain at all times.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Drains in need of cleaning to remove all build up. Must clean and maintain at all times.
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Closed
Canvass · Out of Business
The inspector found this business closed.
No violations
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Pass
Consultation · Pass
No violations
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Pass
Short Form Complaint · Pass
5 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Found tables at rear preparation areas not wiped down.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Found floors not swept at rear of premises.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Corrected.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Inspector Comments: FOUND CLUTTER STORED ON FOOD SHELVING UNITS. (CLOTHES,COATS, ETC.)
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GeneralMinor (pre-2018 form)
Food (ice) dispensing utensils, wash cloths properly stored
Inspector’s note: Correct By: Saturday, June 30, 2012 Violation Codes: Inspector Comments: FOUND ICE SCOOP NOT STORED PROPERLY.
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Found sinks inside restrooms not clean.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Found clutter stored on food shelving units. (clothes,coats, etc.)
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GeneralMinor (pre-2018 form)
Food (ice) dispensing utensils, wash cloths properly stored
Inspector’s note: Found ice scoop not stored properly.
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Pass
Complaint · Pass
5 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Defrost front ice cream chest freezers.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean donut cake mix storage racks to remove spills.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS IN ICE CREAM WALK-IN FREEZER. PAINT RUSTY FLOOR IN WALK-IN COOLER. ADJUST THRESHOLD AT COMMON AREA REAR EXIT DOORS.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. SEAL AROUND HANDLES AT UTILITY SINK, CLOSE GAPS AT CEILING IN UTILITY SINK ROOM AND ABOVE THREE COMPARTMENT SINK, REPAIR WALL BASE IN POOR REPAIR IN STORAGE CLOSET, CLEAN SOILED CEILING PANELS AT REAR PREP AREA AND OR REPLACE SAME.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Repair leaks at faucet connection at three compartment sink.
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Pass
Short Form Complaint · Pass
No violations
More in ZIP 60616
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 10 months ago. Always confirm with the official record.