Las Delicias Bakery

No violations were recorded at this inspection.

1. Aug 4, 2023 Conditional

   Canvass · Pass w/ Conditions

   1 general Show violations

   • GeneralFood handling

     Food wasn’t protected from contamination during prep, storage, or display.

     Inspector’s note: Observed a house fly and several small flying insects landing on bread and pastries in the display case. Management instructed that all food must be protected from contamination at all times. Priority foundation violation 7-38-005. Citation issued.

     Official wording (code 39)

     Contamination prevented during food preparation, storage & display

2. Feb 10, 2021 Pass

   Canvass · Pass

   1 critical5 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hand washing sign or poster near hand washing sink in food preparation area. Must provide and maintain.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFood handling

     Wiping cloths weren’t used or stored properly.

     Inspector’s note: Observed wiping cloths stored on top of prep tables in food preparation area. Must properly store wiping cloths in a sanitizing solution when not in use.

     Official wording (code 41)

     Wiping cloths: properly used & stored

   • GeneralFood handling

     In-use utensils weren’t stored properly.

     Inspector’s note: Observed tongs on trays used for baked goods. Must store properly to prevent contamination.

     Official wording (code 43)

     In-use utensils: properly stored

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: No covered waste receptacle provided in the unisex washroom located in rear of premises. Must provide and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed clutter and unnecessary items in rear storage rooms. Must remove clean and organize areas to prevent rodent harborage. Must elevate items 6 inches off the floor in rear storage rooms and must maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed dust build up on ceiling ventilation vents above prep tables in food preparation area. Must clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

3. Jul 16, 2019 Conditional

   Canvass Re-Inspection · Pass w/ Conditions

   3 general Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: 4-302.12 observed no metal stem probe thermometer on the premises to take the temperature of cold foods. Management instructed to provide. Priority foundation 7-38-005. No citation issued.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: 4-602.13 clean the interior of the microwave, freezer and prep coolers, prep tables, rolling carts, and wire storage racks in the walk-in cooler.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: 6-501.12 clean the floor in the food prep area and garage dry storage area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

4. Jul 9, 2019 Fail

   Canvass · Fail

   2 critical4 general Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Observed no written employee health policy on the premises. Management instructed to provide a signed employee health policy for each employee. Priority foundation 7-38-010. No citation issued.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no clean up procedure and supplies on the premises to respond to vomit and diarrheal events. Management instructed to provide both. Priority foundation 7-38-005. No citation issued.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed no metal stem probe thermometer on the premises to take the temperature of cold foods. Management instructed to provide. Priority foundation 7-38-005. No citation issued.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed approximately 100 live small flies on the storage shelves, walls and stock in the dry storage area located in the garage and the food prep area and washroom. Additional pest control service is needed to eliminate the pest activity. Priority foundation 7-38-020(a). Citation issued.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Clean the interior of the microwave, freezer and prep coolers, prep tables, rolling carts, and wire storage racks in the walk-in cooler.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Clean the floor in the food prep area and garage dry storage area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

5. Jun 15, 2017 Pass

   Canvass Re-Inspection · Pass

   4 general Show violations

   • GeneralMinor (pre-2018 form)

     Food in original container, properly labeled: customer advisory posted as needed

     Inspector’s note: Must label food storage containers when not in original package

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON PROOFING BOX.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Inspector Comments: MUST CLEAN FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES .MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEDED

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES .MUST CLEAN LIGHT SHIELDS.

6. Jun 7, 2017 Fail

   Canvass · Fail

   11 general Show violations

   • GeneralSerious (pre-2018 form)

     Food protected during storage, preparation, display, service and transportation

     Inspector’s note: Observed food not protected during display.observed 3- rolling carts with a assorted variety of baked goods(donuts,croissants,muffins,loaves of bread)in the middle of sales floor for sale.instructed manager to cover and protect foods and put food items in display units.manager removed foods from sales floor at this time.(serious 7-38-005a)

   • GeneralSerious (pre-2018 form)

     No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

     Inspector’s note: Observed evidence of appx. 100 or more rodent droppings at lower shelving units at service counter,on lower shelf of dessert display units on sales floor,motors of unused ice machine,motor of unused 3- door reach in freezer,motor of floor mixer,interior ledges of roller,on floor behind milk cooler on sales floor,behind proofer,next to hot water tank,along wall bases and desk in office area,rear garage food storage area on floor and shelving units.also appx. 100 or more live small flies flying around a basket of dirty aprons,floor drain in office,under 3- comp sink,on boxes in rear garage area.appx."3/4-1" gap along sides of garage door,front door in center and along bottom.must remove droppings,clean and sanitize areas.rodent proof doors.recommended to have a pest control operator to service premises on or after 6/7/17.(serious 7-38-020)

   • GeneralSerious (pre-2018 form)

     Previous minor violation(s) corrected 7-42-090

     Inspector’s note: Previous minor violations from report #1932935 6/17/16 not corrected # 30-observed prepackaged food items for sale without proper labels all cakes and sandwiches.#45-no idph food handlers requirements met for employees.must provide and maintain.(serious 7-42-090)

   • GeneralMinor (pre-2018 form)

     Food in original container, properly labeled: customer advisory posted as needed

     Inspector’s note: Must label food storage containers when not in original package.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Must repair or replace worn door gaskets on rear reach in freezer,2-door reach in cooler and proofing box.must remove rust from reach in cooler shelving units in #4-5.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Must clean excessive flour and food debris from all floor mixers,prep tables,cabinets,rolling carts,unused equipment,exterior of food containers,shelving units,meat slicer.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Must clean food debris from floor under,around,along wall bases throughout premises and unused walk in cooler.must repair or replace damaged floor tiles where needed.

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Must repair or replace all holes in walls in rear storage area and behind proofing box,missing wall tile at mop sink,stained ceiling tiles ,loose wall base behind display unit on sales floor.must clean light shields.

   • GeneralMinor (pre-2018 form)

     Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

     Inspector’s note: Must repair or replace leaky pipe at hand sink in toilet room,hot water faucet handle at 3- comp sink far left in poor repair.must provide a back flow device on mopsink

   • GeneralMinor (pre-2018 form)

     Refrigeration and metal stem thermometers provided and conspicuous

     Inspector’s note: Must provide thermometer for cooler #4-5.

   • GeneralMinor (pre-2018 form)

     Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

     Inspector’s note: Must remove,organize ,elevate articles and maintain unused ice machine,coolers and freezers,clutter at front service counter.

7. Jun 17, 2016 Pass

   Canvass · Pass

   5 general Show violations

   • GeneralMinor (pre-2018 form)

     Food in original container, properly labeled: customer advisory posted as needed

     Inspector’s note: Observed pre-packaged food items offered for sale with out proper labels, instructed on proper labeling and provide for all cakes, and sandwiches.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Observed the rear walk-in cooler storage shelves, and front interior of the milk cooler not clean, instructed to clean.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Observed the floor not clean behind the front display case, and rear floor under and around all floor mixers, instructed to clean.

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Observed front newly patched walls not sealed, instructed to seal. Also clean wall behind 3 compartment sink/recaulk.

   • GeneralMinor (pre-2018 form)

     Food handler requirements met

     Inspector’s note: Observed employees working without food handler certificates, instructed to provide. Given copy of idph's food handler info. At this time.

8. Aug 21, 2015 Conditional

   Canvass · Pass w/ Conditions

   4 general Show violations

   • GeneralSerious (pre-2018 form)

     * certified food manager on site when potentially hazardous foods are prepared and served

     Inspector’s note: Found no city of chicago sanitation manager on premises while handling potentially hazardous food.(handles milk, eggs, etc.) serious violation. 7-38-012a.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Found 3 compartment sink not clean. Must clean and sanitize.

   • GeneralMinor (pre-2018 form)

     Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

     Inspector’s note: Found clutter at rear of premises. (old propane tanks, boxes,etc.) must clean and organize.

   • GeneralMinor (pre-2018 form)

     Appropriate method of handling of food (ice) hair restraints and clean apparel worn

     Inspector’s note: Foodhandlers not wearing hair restraints. Must provide.

9. Jun 5, 2014 Pass

   Canvass Re-Inspection · Pass

   3 general Show violations

   • GeneralMinor (pre-2018 form)

     Food in original container, properly labeled: customer advisory posted as needed

     Inspector’s note: Inspector Comments: MUST LABEL ALL PREPACKAGED DESSERTS FOR SALE WITH PROPER INFO GIVEN,MUST LABEL & DATE COOKED FOODS IN COOLER.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON PROOFING BOX,MILK & DESSERT DISPLAY UNIT ON SALES FLOOR,REACH IN FREEZER.

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE HOLES IN WALLS & AROUND PIPES LEADING INTO WALLS & CEILINGS,THRESHOLD AT FRONT DOOR.MUST CLEAN WALLS THROUGHOUT PREMISES INCLUDING WALK IN COOLERS,LOOSE & MISSING WALL BASES THROUGHOUT.MUST SCRAPE & PAINT PEELING PAINT ON WALLS THROUGHOUT.

10. May 29, 2014 Fail

    Canvass · Fail

    9 general Show violations

    • GeneralSerious (pre-2018 form)

      Food protected during storage, preparation, display, service and transportation

      Inspector’s note: Observed food not protected during storage & display.observed 3- rolling carts with ready to eat pastries & breads on table in center of sales floor while customers are serving themselves and other pastries & breads stored & trays stacked inside of all walk in coolers & freezers,reach in cooler & freezers. Also missing glass on top of table top display unit with food product stored inside.also a bottle of pop stored inside of ice machine in between ice.must remove bottle & ice from ice machine,provide covering for all exposed food items and place them in enclosed storage cabinets & missing glass on display unit.(serious 7-38-005a).

    • GeneralSerious (pre-2018 form)

      * inspection report summary displayed and visible to all customers

      Inspector’s note: Observed no summary report displayed and visible to all customers to view at this time.a new summary will be given to post for all to view.(serious 7-42-010b)

    • GeneralSerious (pre-2018 form)

      Previous minor violation(s) corrected 7-42-090

      Inspector’s note: Previous minor violations from report #1353543 7/9/13 not corrected #32-must provide a splash guard at exposed hand sink by 3- compartment sink in prep area.#33-instructed to detail clean & sanitize all shelving ,racks,containers,equipment,cabinets,chest freezers,fan grid covers,under,around all equipment,compressor at front display refrigerator,mixers,prep tables to remove build up of debri. #34-instructed to clean and maintain floors along walls and in all corners throughout premises especially under,around coolers and freezers.#35-must replace all stained ceiling tiles throughout premises. #40-must provide working thermometers inside all coolers.must repair or replace & maintain.(serious 7-42-090)

    • GeneralMinor (pre-2018 form)

      Food in original container, properly labeled: customer advisory posted as needed

      Inspector’s note: Must label all prepackaged desserts for sale with proper info given,must label & date cooked foods in cooler.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must repair or replace worn door gaskets on proofing box,milk & dessert display unit on sales floor,reach in freezer.must remove rust from lower shelves of prep tables,rusty racks in reach in coolers & freezers.must apply a sealant or paint raw wood shelving units in rear garage storage area.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must clean interior parts of ice machine,baking pans.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must repair or replace missing wall outlet cover in toilet room,holes in walls & around pipes leading into walls & ceilings,threshold at front door.must clean walls throughout premises including walk in coolers,loose & missing wall bases throughout.must scrape & paint peeling paint on walls throughout.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must repair or replace no working ventilation in toilet room,remove tape from faucet of 3- comp sink,broken 3- comp sink stopper.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must elevate & organize articles of off floor & away from walls throughout.

11. Jul 9, 2013 Pass

    Canvass Re-Inspection · Pass

    6 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must provide a splash guard at exposed hand sink by three compartment sink in prep area,

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Instr to detail clean sanitize all shelves, racks, containers, equipment, cabinets, chest freezers, fan grid covers,under around all equipment, compressor at front display refrigerator, mixers prep tables, to remove buildup, debris,

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Instructed to clean and maintain floors along the walls and in all corners throughout premises especially under and around coolers and freezers, must repair floor baseboard with broken (bottom) wall (between rear office and washroom),

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must replace all stained ceiling tiles throughout premises

    • GeneralMinor (pre-2018 form)

      Refrigeration and metal stem thermometers provided and conspicuous

      Inspector’s note: Must provide working thermometers inside all coolers

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove all clutter in rear storage area, clean and better maintain in a neater fashion, remove all unused items, and better organize wanted items,

12. Jun 27, 2013 Fail

    Canvass · Fail

    9 general Show violations

    • GeneralSerious (pre-2018 form)

      Food protected during storage, preparation, display, service and transportation

      Inspector’s note: Food not protected at front counter area, must provide a barrier at front service area, to prevent customers from entering food prep area, serious citation issued: 7-38-005(a)

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: No pest control log book on site with up to date pest control reports, and all necessary documents thats needed inside log book, business license, chemicals used, map, etc., and must seal all doors, approx., 1/4 gap opening at front door, serious citation issued: 7-38-020

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must provide a splash guard at exposed hand sink by three compartment sink in prep area,

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Instr to detail clean sanitize all shelves, racks, containers, equipment, cabinets, chest freezers, fan grid covers,under around all equipment, compressor at front display refrigerator, mixers prep tables, to remove buildup, debris,

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Instructed to clean and maintain floors along the walls and in all corners throughout premises especially under and around coolers and freezers, must repair floor baseboard with broken (bottom) wall (between rear office and washroom),

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must replace all stained ceiling tiles throughout premises

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must provide three working sink stoppers for three compartment sink, and repair knob at hand sink in bathroom,

    • GeneralMinor (pre-2018 form)

      Refrigeration and metal stem thermometers provided and conspicuous

      Inspector’s note: Must provide working thermometers inside all coolers,

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove all clutter in rear storage area, clean and better maintain in a neater fashion, remove all unused items, and better organize wanted items,

13. Aug 25, 2010 Pass

    Complaint Re-Inspection · Pass

    No violations

14. Aug 23, 2010 Fail

    Complaint Re-Inspection · Fail

    1 critical4 general Show violations

    • CriticalCritical (pre-2018 form)

      Previous serious violation corrected, 7-42-090

      Inspector’s note: A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority. PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 284370 DATED 08-16-2010. CRITICAL CITATION ISSUED 7-42-090. #30 INSTRUCTED TO LABEL AND DATE READY TO EAT DESSERT PORTIONS IN FRONT DISPLAY REFRIGERATORS. #32 INSTRUCTED TO INVERT ALL TRAYS AT FRONT AND REAR AREA. #33 INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL SHELVES, RACKS CONTAINERS, EQUIPMENT, CABINETS, FAN GRID COVERS, UNDER AND AROUND ALL EQUIPMENT, MIXERS, PREP TABLES TO REMOVE BUILD-UP AND DEBRIS. #34 INSTRUCTED TO PAINT FLOOR AT REAR FOOD STORAGE AREA, REPAIR CRACKED FLOOR TILES AT 3 COMPARTMENT SINK, FLOORS INSIDE WALK-IN COOLER, SPILLS THRU-OUT PREMISES. #35 INSTRUCTED TO REPLACE STAINED CEILING PANELS, SEAL OPENINGS AT CEILING IN PREP AREA. #36 INST

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. INSTRUCTED TO RODENT PROOFED BOTTOM WITH 1/4 INCH GAP/OPENING OF REAR EXIT GARAGE/STORAGE DOOR IN REAR AREA. SERIOUS CITATION ISSUED 7-38-020

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Instructed to clean and re caulk behind 3 compartment sink.-----must repair or replace broken rubber gaskets around front reach-in display cooler door.-----must fix or replace paper towel dispenser at exposed hand sink.-----noted spatula and knives stored in between pipes behind 3 compartment sink. Instructed to provide knife racks and storage for spatula.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Instructed to clean and maintain floors along the walls and in all corners throughout premises especially under and around coolers and freezers. (noted some litter and dust).--------must repair floor baseboard with broken (bottom) wall (between rear office and washroom).

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Instructed to remove all unnecessary articles stored on top of reach-in cooler and walk-in cooler to prevent rodent and insect harborage.

15. Aug 16, 2010 Fail

    Complaint · Fail

    1 critical3 general Show violations

    • CriticalCritical (pre-2018 form)

      Adequate number, convenient, accessible, designed, and maintained

      Inspector’s note: Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times. FOUND EXPOSED HAND SINK AT PREP AREA NOT ACCESSIBLE FOR EMPLOYEES TO WASH THEIR HANDS. NOTED EXPOSED HAND SINK BEING USED AS STORAGE FOR RADIO, CUPS AND TOWEL. INSTRUCTED EXPOSED HAND SINK MUST BE ACCESSIBLE FOR EMPLOYEE HAND WASHING AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-030

    • GeneralSerious (pre-2018 form)

      Previous minor violation(s) corrected 7-42-090

      Inspector’s note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 156228 DATED 07-16-2009. SERIOUS CITATION ISSUED 7-42-090 #30 INSTRUCTED TO LABEL AND DATE READY TO EAT DESSERT PORTIONS IN FRONT DISPLAY REFRIGERATORS. #32 INSTRUCTED TO INVERT ALL TRAYS AT FRONT AND REAR AREA. #33 INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL SHELVES, RACKS CONTAINERS, EQUIPMENT, CABINETS, FAN GRID COVERS, UNDER AND AROUND ALL EQUIPMENT, MIXERS, PREP TABLES TO REMOVE BUILD-UP AND DEBRIS. #34 INSTRUCTED TO PAINT FLOOR AT REAR FOOD STORAGE AREA, REPAIR CRACKED FLOOR TILES AT 3 COMPARTMENT SINK, FLOORS INSIDE WALK-IN COOLER, SPILLS THRU-OUT PREMISES. #35 INSTRUCTED TO REPLACE STAINED CEILING PANELS, SEAL OPENINGS AT CEILING IN PREP AREA. #36 INSTRUCTED

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO CLEAN AND RE CAULK BEHIND 3 COMPARTMENT SINK.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREMISES ESPECIALLY UNDER AND AROUND COOLERS AND FREEZERS. (NOTED SOME LITTER AND DUST).--------MUST REPAIR FLOOR BASEBOARD WITH BROKEN (BOTTOM) WALL (BETWEEN REAR OFFICE AND WASHROOM).